Onion Veggie Salt-Free Grind
We created this onion-no-garlic veggie grind for a customer who asked us for a breakfast alternative to our first salt-free blend: Garlic Veggie Grind. She just wasn't quite ready for garlic in the morning but liked the idea of a salt-free veggie blend on her eggs.
It's an easy way to turn your plain scrambled eggs into a Western omelet with a few turns of the grinder. You'll also find yourself reaching for it all day long to add a salt-free zip to your foods.
Grind out fresh flavor whenever you need it or unscrew the removable grinder cap to pour out whole pieces into soups and sauces.
We make Onion Veggie Grind from onions, shallots, carrots, onion flakes, tomatoes, parsley, spinach, red bell pepper, green bell pepper, celery, lemon peel and pink peppercorns.