Mocha Espresso Hot Cocoa Mix
Come in out of the cold and sip on a hot cup of Mocha Espresso cocoa. Add milk or water or just add a spoonful or two to your favorite coffee for a delicious mocha flavor. Or enjoy it on a hot summer day dusted on ice cream and cupcake frosting. We make it all year 'round because our customers use it all year 'round!
We handcrafted our Mocha Espresso cocoa from premium Dutch cocoa, U.S.-grown cane sugar, espresso coffee and a pinch of pink Himalayan salt to bring out the cocoa flavor.
Each 4.0 oz. pouch contains about 6 servings and is reclosable to keep it fresh.
For hot cocoa: Add or whisk 1 rounded TB of cocoa into 6 oz. hot milk, a non-dairy milk beverage or water.